Apple's original ultrathin MacBook Air was the very definition of a specialty laptop: its alluring design was offset by a limited number of connections and an underpowered CPU, making it truly useful for only a small fraction of users. The second generation of the 13-inch MacBook Air addresses most of our issues with the Air, adding a second USB port, an SD card slot, a higher-resolution display, and better CPUs.
The Good
The Bad
The Bottom Line
To maximize battery life, this new MacBook Air moves to an SSD-only hard drive, and like the 11-inch version we reviewed last year, the system starts up in a flash and wakes up from its sleep state even faster.
All these improvements don't come cheap, however. At $1,299 (and up), this is a premium-priced laptop, and it feels even more so when you consider that the 11-inch Air and standard white MacBook are available for $999 (to say nothing of the $499 iPad).
If you can survive without a built-in optical drive, and don't need more than the two USB ports provided, we'd be tempted to say we'd grab this 13-inch MacBook Air over the more powerful 13-inch MacBook Pro, because its slim, lightweight design makes it a lot easier to carry around, but keep in mind that the newly refreshed 13-inch MacBook Pro (with Intel's latest Core i-series CPUs) both is much more powerful and has better battery life.


